1,3-Butadiene Diepoxide is used as a substance in the evaluation of anti-diabetic and anti-ulcer potential of selected fresh fruits samples and their GC/MS analysis. Also in the inhibitory potency of 4-carbon alkanes and alkenes towards CYD2E1 activity.
参考文献
Siddique, A., et al.: Int. J. Food Nutr. and Saf., 2, 7 (2012); Hartman, J. H., et al.: Toxicol., 318, 51 (2014)
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